From 11 November to 15 November, Mensa am Medizincampus offers regional and seasonal food.
During the week from 11 to 15 November, the Mensa am Medizincampus focuses on regional and seasonal cuisine. The menu includes regional, homemade beef roulades; parsnip turnip rösti; regional meadow quark with herbs and linseed oil from Landgut Nemt; seitan strips from the region with vegetables and apple pancakes with fruit.
This week is also a possibility for some regional suppliers to introduce themselves and their products in Mensa am Medizincampus:
- Monday: Köhra (Fruit&Vegetables)
- Tuesday: Gönnataler Putenspezialitäten
- Wedneday: Egenberger Lebensmittelgroßhandel
- Thursday: Landgut NEMT
You can find all dishes and special offers on our menu. Enjoy your meal!
