From Mexican to Korean: Mensa am Park cooks exclusively international dishes every Thursday in January.
Korean, Mexican, Persian, Indian, Greek or Brazilian: Which is your favorite cuisine?
In January you have the opportunity to try specialties from all over the world. Every Thursday, Mensa am Park cooks exclusively international dishes.
Here is a taste of what awaits our guests in the coming four weeks. The following international dishes will be on the menu: Tropical tilapia in tempura batter, Greek bifteki filled with goat cheese, Creole rice vegetable pot with soy slices, Turkish köfte with yogurt ginger dip and oven vegetables, Brazilian chilli served in a pepper with tomato apple rice and Persian chickpea pan with halloumi.
All dishes can be found on the menu. Enjoy your meal!
