Exploring new culinary frontiers with your fork: From 8 July in student restaurant Mensa Peterssteinweg
From 8 to 12 July, student restaurant Mensa Peterssteinweg invites you all to a culinary trip through the Orient. Head of student restaurant Peterssteinweg, Mr. Beyer, and his team will spoil you with a bean-lamb-fry and prunes, an avocado-eggplant-salad with pita bread and a spicy dip as well as vegetable couscous with tofu.
The entire menu is listed on our menu website. Enjoy your meal!